Ingredients 

• 1kg minced meat
• 10gms ginger garlic paste
• 1 nutmeg, ground
• 6 green chillies
• 2tblsp cheese grated
• 1/2 cup mixed dry fruit, chopped
• 4 tblsp fresh cream or malai
• Salt to taste
• 1 tsp pepper
• 2 tsp garam masala
• 2 tblsp oil

• Mix the minced meat with all the ingredients, except the cream and dry fruit. 
• Shape the mixture into round balls, stuff them with the mixture of cream and dry fruit, arrange ina baking tray lined with grease proof paper and bake for 10 to 15 minutes.Or skewer them and roast it till done.