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Rice Cheese Balls
Ingredients
- 1cup shredded cheddar cheese
- 2 eggs
- 2 cups cold cooked rice
- 1 tsp salt
- 3/4 cup bread crumbs
- Salad oil
Method
- In a bowl, mix all above ingredients except oil and keep 1/2 bread
crumbs from above aside.
- Form balls and roll them in bread crumbs and fry in oil till golden
brown.
Serve hot with chutney or ketchup. |
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