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Pani Puri
Ingredients
- Wheat Flour-1 cup
- Maida-1 cup
- Rava-5 cups
- Salt .
- Mint
- Greenchillies
- Blacksalt
- Lemonjuice
- Tamarind
- Panipuri powder
Method
- Make a dough using clubsoda to chapati consistency.
- Make into tiny balls. Press 5 at a time in the roti maker.
- Fry in very hot oil and store in airtight container.
- Grind everything with water (should be thin)
- Chill for several hours
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