Ingredients 

• 3 cup rice flour
• 1 cup basan
• Half cup liqudified butter
• 5-6 green chillies finely chopped
• 2 tsp coriander &cumin seed powder
• 1/2 tsp turmeric
• 2 tsp curd
• 1 tsp suger
• Salt to taste

• Mix rice flour & basan with all above ingerdients.
• Add a little bit warm water and make a soft dough.
• Grease the chakali utensil make chakali. 
• Deep fry in oil on midem flame till golden brown in colour. 
• Let it soak on paper.