Ingredients

• 1 cup wheat flour
• 1/2 cup water
• 1/2 medium sized onion
• 1/2 tspn red chilli powder
• Salt to taste
• 1/4 bunch cilantro

Method 

• Cut onion and cilantro into very small pieces. 
• Take wheat flour into a bowl, put onions, cilantro, red chilli powder, and salt in it. 
• Add water to this mixture slowly and mix it well till it gets consistency of dosa batter. 
• Put tava on stove. When it becomes hot pour a spoon of this batter and spread it. 
• Put oil around the dosa. When it turns golden brown on the bottom, turn it the other side and remove it in 5 seconds.