Ingredients 

• Half dozen Egg 
• 4 onions
• 5 flakes garlic
• Small piece ginger
• 4 - 5 finely chopped green chillies 
• 1 tbsp coriander & cummin seed powder 
• 1/2 tbsp red chilly powder
• 1/4 tbsp turmeric powder 
• 3 tomatoes 
• Chopped coriander leaves for garnishing
• 3 tbsp oil
• Salt to taste

• Boil eggs, remove the shell and keep it aside. 
• Heat oil in the pan add onions, green chillies, ginger and garlic paste. Fry onions till it turn to brown colour. 
• Add tomatoes and fry.
• Slit the boiled eggs and put them in the pan. 
• Add red chilly powder, turmeric powder, coriander and cummin seeds powder and salt on the eggs. 
• Stir it, cover the pan and let it cook for 15 minutes. 
• Garnish it with coriander leaves.