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Egg Manchurian 
 
Ingredients 
  • 6 eggs hard boiled
  • 3 large onions cut into thick pieces lengthwise
  • 5 to 6 green chillies, slit lengthwise
  • 1 tbsp cornflour
  • 2 tbsp soya sauce
  • 1 tbsp vinegar
  • 1/4 tbsp sugar
  • Salt 
  • Oil.
Method 
  • Slice the eggs into halves lengthwise. 
  • Heat oil in a heavy bottomed pan. 
  • Add onions and cook over low heat till the onions are tender. Keep stirring occasionally. 
  • Mix the cornflour in a little water till smooth. 
  • Add cornflour, soya sauce, vinegar, sugar and salt to the onions. Stir well. 
  • Add eggs and green chillies. Bring it to a boil and remove from heat.
Egg dishes
   
 
 
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