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Spicy Chapati  

Ingredients 

  • 4-5 Chapatis
  • Oil to fry
  • Salt to taste
  • Red Chilli powder
  • Chat masala
Method 
  • Take four to five left over chapatis and cut them into long strips or in any other shape you like.
  • Fry them in oil till deep brown. 
  • Lay these fried strips on tissue paper. 
  • Apply salt, chilli powder and chat masala to these strips. 
Serve hot with tomato sauce.
Parathas, Rotis, ..
   
 
 
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