The Logo  Master
Your Cook & Chef

All Recipe Master
Calorie Chart
Cooking Tips
Healthy Diet
Glossary
Submit a Recipe
 
 

CHOOSEINDIA
Jobs
Jokes
Recipes
Tourism
E-mail
 
Idli Upma  

Ingredients 

  • Idlis-10
  • Oil-2tbs
  • Urad dal-1/2tsp.
  • Mustard seeds-1/2 tsp
  • Chana dal-1/2tsp.
  • Green chillies-3 chopped fine.
  • Curry leaves-a few.
  • Onion-1 chopped fine.
Method 
  • Take a pan. Pour oil. Add the mustard seeds, once they splutter add the two dals. 
  • Once the dals turn golden add the chopped onions and green chillies and curry leaves. 
  • When the onions turn golden red add the crushed idlies and salt according to taste. 
  • Mix the ingredients well and switch off the gas. Tasty idli upma is ready. 
Serve with coconut chutney
 
South Indian dishes
   
 
 
[ All Recipe Master ] [ Calorie Chart ] [ Cooking Tips ] [ Healthy Diet ] [ Glossary ] [ E-mail ]

[ Breads, Puffs, Pizzas, .. ] [ Chutneys, Pickle, Sauce, .. ] [ Curry, Dals, Soups, .. ] [ Parathas, Rotis, .. ] [ Cakes, Ice Creams, Puddings, Sweets, .. ] [ Rice dishes ] [ Salads, Raita, .. ] [ South Indian dishes ] [ Snacks, Pakoras, Koftas, .. ] [ Traditional dishes ] [ Vegetables ]
[ Chicken dishes ] [ Egg dishes ] [ Mushroom dishes ] [ Non-Vegetarian Sweets ] [ Redmeat dishes ] [ Sea Food ]

[ CHOOSEINDIA ] [ E-mail ]
[ Jobs ] [ Jokes ] [ Recipes ] [ Tourism ]
 
Designed by
Quasar Services