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Marie Pudding
Ingredients
1 packet of marie biscuits
500 gm heavy cream
3 tbs sugar or more acc. to your taste.
2 banana
2 apple
1 small bunch of red or black grapes.
100 gm almond & cashwnuts cut into thin long pieces
Method
Mix sugar in cream slowly.
Cut banana and apple into small long pieces and mix each other. Cut grapes also into thin long pieces but keep separately.
Take a shallow dish and spread biscuits on the base. Then spread half of fruits and cover with cream.
Spread half of dryfruits on cream and again spread another layer of biscuits then rest of the fruits and cover with rest of the cream.
Spread grapes and rest of the dryfruits in last at the top.
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