Ingredients

• Biscuit 1 Packet
• Butter 125 gm 
• Chocolate powder  1tb sp
• Icing sugar  2 tb sp
• Coffee  1 tb sp
• Boiling water  1 cup

• Grind the sugar if not icing one. 
• Cream butter and sugar together. 
• Add chocolate powder and keep aside. 
• Boil the water and put coffee in it. 
• Dip the biscuit in coffee and arranged them as a cake. 
• Spread the chocolate layer on it. 
• Continue adding biscuit and then chocolate layer to form a cake shape. 
• Corners covered with chocolate and decorate in the white icing. 
• Put the dish in a refrigrater till it is set.. Then cut into strips.