Ingredients 

For Veg Balls

• 1 cup maida + cornflour
• 3-4 cloves of garlic chopped
• 1 inch ginger chopped
• 100 gms cabbage grated
• 2 carrots grated
• 1 capsicum chopped 
• Pinch of soda bicarb
• 1\2 tsp salt
• 1\2 tsp ajino moto
• 1 tsp soyasauce

For sauce 

• 6-7 cloves garlic chopped
• 2 inch ginger grated 
• 3-4 green chillies chopped
• 1 tbsp soya sauce 1tsp ajino moto
• 1 tsp salt 
• 1 tbsp cornflour

2 tbsp oil

For Veg Balls

• Make a tough dough out of the above ingredients, make balls and fry in oil.

For Sauce

• Heat oil. Fry ginger, garlic, green chilies for 1 min. 
• Add 1&1\2 cups of water, ajinomoto, soya sauce & salt. 
• Cook the water for 3 min. 
• Add balls & cornflour paste. 
• Garnish with spring onion leaves